Chiaretto Bellerive Riviera del Garda Classico D.O.C.

Chiaretto Garda Classico DOC – Bellerive is produced from black grapes. After the pressing, the process involves a brief contact between the grape skin, pulp and liquid resulting in the characteristic rosé color. It is a savory, fresh and soft with highlights of strawberry and White peach. Perfect with fish, white meat, grilled vegetables or simply by itself.

garda-classico-chiaretto
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Chiaretto Bellerive Riviera del Garda Classico D.O.C.

Grapes Variety
50% Groppello, 15% Barbera, 15% Sangiovese e 20% Marzemino.
Production Area
Valtenesi (Polpenazze del Garda).
Harvest time
September.
Vinification
Soft pressing. Brief contact with peels during the maceration. Vinification ends in stailess steel vats under controlled temperature.
Color
Rosè.
Nose
Flowery and fresh.
Taste
Savoury, intense and soft, with notes of strawberry and white peach.
Tasting temperature
6-8°C
Recommended food
Fish and white meat.
Obtained in our Estate
Lake
Garda
Vigna Predelli
Polpenazze d/G
Predelli Estate
Location:
127,00; W 283,00
Soil:
Argilloso
:
90% Chardonnay, 10% Pinot Nero
Grape variety:
Groppello, Barbera, Sangiovese e Marzemino
Hectars:
12